Kitchen Help – Part / Full Time

We are looking for someone to join our lovely team.

This job is approximately 12-30 hours a week. Usually 3-4 days per week but you need to be avalible weekdays and every Saturday and Sunday.
There is the option for overtime or the potential to become a full-time employee in the future.

Responsibilities

Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Ensure great presentation by dressing dishes before they are served
Properly storing food items at appropriate temperatures
Monitor stock
Rotating stock items as per established procedures
Keep a sanitized and orderly environment in the kitchen

Experience is not required but few skils will be an advantage

Experience in using cutting tools, cookware and bakeware
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to follow all sanitation procedures
Ability to work in a team
Very good communication skills

Please send your CV to: job@
Or leave in the bakery

Application will not be accepted by phone or facebook message.

We will answer only selected applications
We are so excited to be able to expand the team!

Cook – Part / Full Time

We are seeking a new team member to join our delightful staff as a Café Cook, responsible for providing top-notch fine dining experiences to all patrons and customers at our café.

We have a weekend job opportunity that offers the potential for overtime and the possibility of becoming a permanent employee in the future

Responsibilities

Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Check food while cooking to stir or turn
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Properly storing food items at appropriate temperatures
Check quality of ingredients
Monitor stock and place orders when there are shortages
Rotating stock items as per established procedures

Requirements and skills

Experience in using cutting tools, cookware and bakeware
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to follow all sanitation procedures
Ability to work in a team
Very good communication skills

Send your CV to job@
Or leave in the bakery

We will answer only selected applications
We are so excited to be able to expand the team!

Baker – Part / Full Time

We are looking for someone to join our lovely team.

This job is approximately 20-30 hours a week. Monday to Friday: 6:00 AM - 10:00 AM
Occasional work on Saturday: maximum 4 hours
There is the option for overtime or the potential to become a full-time employee in the future.

Basic baking experience required
Utilizing mixers for ingredient mixing
Ensuring ingredient quality standards
Cleaning machines and workstations
Adhering to hygiene, health, and safety regulations
Strong communication skills and ability to work in a team
Demonstrating initiative, proactivity, and adaptability to production requirements.

Send your CV to: job@
Or leave in the bakery

We will answer only selected applications
We are so excited to be able to expand the team!

Hospitality Team Member

We are looking for someone to join our lovely team.

This job is approximately 30-40 hours a week, Usually 4-5 days per week but you need to be avalible weekdays and Saturday and Sunday.
Full time positions and/or Apprentice (16+).

No previous experience is required as we will provide all training on the job.
We are looking for somebody to work both in the front and back of house, serving customers and helping with various kitchen tasks.
These roles are great to be the stepping stones into a really great career in the business.

The person must be: